In 100 g (Grams) of KRAFT VELVEETA Pasteurized Process Cheese Spread there is 0 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than KRAFT VELVEETA Pasteurized Process Cheese Spread.

Corn bran, crude	79 g	79%
Gums, seed gums (includes locust bean, guar)	77.3 g	77.3%
Fungi, Cloud ears, dried	70.1 g	70.1%
Spices, curry powder	53.2 g	53.2%
Spices, cinnamon, ground	53.1 g	53.1%
Spices, savory, ground	45.7 g	45.7%
Baobab powder	44.5 g	44.5%
Pinon Nuts, roasted (Navajo)	43.4 g	43.4%
Wheat bran, crude	42.8 g	42.8%
Spices, rosemary, dried	42.6 g	42.6%
Spices, oregano, dried	42.5 g	42.5%
Spices, coriander seed	41.9 g	41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran	41.3 g	41.3%
Spices, sage, ground	40.3 g	40.3%
Spices, marjoram, dried	40.3 g	40.3%
Spices, fennel seed	39.8 g	39.8%
Carob flour	39.8 g	39.8%
Spices, caraway seed	38 g	38%
Spices, basil, dried	37.7 g	37.7%
Spices, thyme, dried	37 g	37%

KRAFT VELVEETA Pasteurized Process Cheese Spread

KRAFT VELVEETA Pasteurized Process Cheese Spread is a type of Dairy and Egg Products. The most significant nutrients in KRAFT VELVEETA Pasteurized Process Cheese Spread are listed below.

Water	45.8 g	45.8%
Energy (calorie)	303 kcal
Energy (joule)	1268 kJ
Protein	16.3 g	16.3%
Total lipid (fat)	22 g	22%
Ash	6 g	6%
Carbohydrate, by difference	9.8 g	9.8%
Fiber, total dietary	0 g
Sugars, total	8.1 g	8.1%
Calcium, Ca	466 mg	0.47%
Iron, Fe	0.18 mg
Phosphorus, P	863 mg	0.86%
Potassium, K	335 mg	0.34%
Sodium, Na	1499 mg	1.50%
Zinc, Zn	1.84 mg
Vitamin C, total ascorbic acid	0.2 mg
Riboflavin	0.35 mg
Vitamin A, IU	1107 IU
Fatty acids, total saturated	14.4 g	14.4%
Cholesterol	80 mg	0.08%

Nutrients in KRAFT VELVEETA Pasteurized Process Cheese Spread